Clinical Chemistry Link to Randox Laboratories Web Site
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


Clinical Chemistry 13: 769-772, 1967;
This Article
Right arrow Full Text (PDF)
Right arrow Submit an electronic Letter to
the Editor about this paper
Right arrow Alert me when this article is cited
Right arrow Alert me when eLetters are posted
Right arrow Alert me if a correction is posted
Services
Right arrow Email this article to a friend
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Ryan, W. G.
Right arrow Articles by Rasho, O. M.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Ryan, W. G.
Right arrow Articles by Rasho, O. M.

Clinical Chemistry, Vol 13, 769-772, Copyright © 1967 by the American Association for Clinical Chemistry

An Improved Extraction Procedure for the Determination of Triglycerides and Cholesterol in Plasma or Serum

Will G. Ryan 1 and Oshana M. Rasho 1

1 Section of Endocrinology and Metabolism. Presbyterian-St. Luke's Hospital and the University of Illinois College of Medicine, Chicago, Ill. 60612.

A simple method of preparing extracts of plasma or serum suitable for determination of both triglycerides and cholesterol is described. Its chief advantage over present procedures is in a considerable saving of time and labor involved in the preparation of large numbers of samples. The method appears to give a more complete extraction of glycerides and compares favorably with existing methods of extracting cholesterol.

Submitted on December 27, 1966
Accepted on March 13, 1967




The following articles in journals at HighWire Press have cited this article:


Home page
ANGIOLOGYHome page
S. Renaud
Thrombotic, Atherosclerotic and Lipemic Effects of Dietary Fats in the Rat
Angiology, November 1, 1969; 20(11): 657 - 669.
[PDF]




HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 1967 by the American Association for Clinical Chemistry.