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Clinical Chemistry, Vol 21, 595-602, Copyright © 1975 by the American Association for Clinical Chemistry
1 Nutritional Biochemistry Section of the Bureau of Laboratories,
Center for Disease Control, Public Health Service, U. S. Department of Health, Education, and Welfare, Atlanta, Ga. 30333.
the Center for Disease Control, Attn.: V. D. Anand, Bureau of Laboratories, Clinical Chemistry Division, Analytical Biochemistry Branch, Nutritional Biochemistry Section, Atlanta, Ga. 30333.
Analyses for trace elements in biological fluids are uniquely susceptible to extreme errors unless special precautions are taken during collection, storage, and analysis. The integrity of the specimen may be compromised before it is analyzed, by contamination during collection and processing or by attenuation of the analyte concentration during storage. If this happens, determined values are not valid even though the method of analysis is extremely sensitive and highly accurate. Obstacles to obtaining precise and accurate analytical data arising from these factors are discussed. We consider control procedures applicable at all stages for ascertaining the sources of error and eliminating them.
Submitted on January 30, 1975
The following articles in journals at HighWire Press have cited this article:
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K. C. Sorensen, S. Venn-Watson, and S. H. Ridgway TRACE AND NON-TRACE ELEMENTS IN BLOOD CELLS OF BOTTLENOSE DOLPHINS (TURSIOPS TRUNCATUS): VARIATIONS WITH VALUES FROM LIVER FUNCTION INDICATORS J. Wildl. Dis., April 1, 2008; 44(2): 304 - 317. [Abstract] [Full Text] [PDF] |
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