Clinical Chemistry Link to Randox Laboratories Web Site
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


Clinical Chemistry 51: 1573-1576, 2005; 10.1373/clinchem.2005.051979
This Article
Right arrow Abstract Freely available
Right arrow Full Text (PDF)
Right arrow Submit an electronic Letter to
the Editor about this paper
Right arrow Alert me when this article is cited
Right arrow Alert me when eLetters are posted
Right arrow Alert me if a correction is posted
Right arrow Citation Map
Services
Right arrow Email this article to a friend
Right arrow Similar articles in this journal
Right arrow Similar articles in ISI Web of Science
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via ISI Web of Science (14)
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by D’Orazio, P.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by D’Orazio, P.
Related Collections
Right arrow Laboratory Management
Right arrow General Clinical Chemistry
Right arrow Point-of-Care Testing
Right arrow Endocrinology and Metabolism
(Clinical Chemistry. 2005;51:1573-1576.)
© 2005 American Association for Clinical Chemistry, Inc.


Special Report

Approved IFCC Recommendation on Reporting Results for Blood Glucose (Abbreviated)

Paul D’Orazio1, Robert W. Burnett2, Niels Fogh-Andersen3,a, Ellis Jacobs4, Katsuhiko Kuwa5, Wolf R. Külpmann6, Lasse Larsson7, Andrzej Lewenstam8, Anton H.J. Maas9, Gerhard Mager10, Jerzy W. Naskalski11, Anthony O. Okorodudu12 the International Federation of Clinical Chemistry Scientific Division Working Group on Selective Electrodes and Point of Care Testing

1 Instrumetation Laboratory, Lexington, MA.
2 Hartford Hospital, Hartford, CT.
3 Herlev Hospital, Herlev, Denmark.
4 Wadsworth Center, Albany, NY.
5 University of Tsukuba, Tsukuba, Japan.
6 Medizinizche Hochschule, Hannover, Germany.
7 Univeristy of Linköping, Linköping, Sweden.
8 Åbo Akademi University, Åbo-Turku, Finland.
9 Department of Cardiology, Isala Klinieken, Zwolle, The Netherlands.
10 Fresenius, Bad Homburg, Germany.
11 Jagiellonian University, Krakow, Poland.
12 Department of Pathology, University of Texas Medical Branch, Galveston, TX.

aAddress correspondence to this author at: Department of Clinical Biochemistry, Herlev Hospital, DK-2730 Herlev, Denmark. E-mail nifa{at}herlevhosp.kbhamt.dk.


   Abstract
Top
Abstract
Introduction
Activity and Molality of...
Concentration of Glucose
References
 
In current clinical practice, plasma and blood glucose are used interchangeably with a consequent risk of clinical misinterpretation. In human blood, glucose, like water, is distributed between erythrocytes and plasma. The molality of glucose (amount of glucose per unit of water mass) is the same throughout the sample, but the concentration is higher in plasma because the concentration of water and, therefore, glucose is higher in plasma than in erythrocytes. Different devices for the measurement of glucose may detect and report fundamentally different quantities. Different water concentrations in calibrators, plasma, and erythrocyte fluid can explain some of the differences. Results of glucose measurements depend on sample type and on whether methods require sample dilution or use biosensors in undiluted samples. If the results are mixed up or used indiscriminately, the differences may exceed the maximum allowable error of glucose determinations for diagnosing and monitoring diabetes mellitus, and complicate the treatment. The goal of the IFCC Scientific Division Working Group on Selective Electrodes and Point of Care Testing (IFCC-SD, WG-SEPOCT) is to reach a global consensus on reporting results. The document recommends reporting the concentration of glucose in plasma (with the unit mmol/L), irrespective of sample type or measurement technique. A constant factor of 1.11 is used to convert concentration in whole blood to the equivalent concentration in the pertinent plasma. The conversion will provide harmonized results, facilitating the classification and care of patients and leading to fewer therapeutic misjudgments.


   Introduction
Top
Abstract
Introduction
Activity and Molality of...
Concentration of Glucose
References
 
The WHO and the American Diabetes Association (ADA) define the diagnosis of diabetes mellitus by at least 2 measurements of fasting plasma glucose concentration ≥7.0 mmol/L. As an alternative, a random venous plasma glucose concentration ≥11.1 mmol/L in the presence of symptoms or a 2-h post-oral glucose tolerance test result ≥11.1 mmol/L suffice to make a definite diagnosis of diabetes mellitus (1)(2). The new classifications of "impaired fasting glucose" have narrower intervals [6.1–6.9 mmol/L (WHO) or 5.6–6.9 mmol/L (ADA)] for venous plasma glucose concentration than the previous fasting interval (5.6–7.7 mmol/L) for classifying normoglycemia and diabetes (3). The narrower diagnostic limits increase the need for reliable results to classify individuals correctly.

Currently, various types of instruments detect and report fundamentally different glucose quantities. Biosensors for glucose are "direct reading" when they measure glucose directly, i.e., without previous dilution of the sample. The new generation of direct-reading glucose sensors responds to the molality of glucose, which is identical in whole blood and plasma, whereas the glucose concentrations in these two systems are different. Methods requiring high sample dilution will produce results equivalent to concentration when calibrated against aqueous standards because the water concentrations in the sample and calibrator are almost identical after dilution.

The original intention of the IFCC Scientific Division Working Group on Selective Electrodes and Point of Care Testing (IFCC-SD WGSE) was to make a recommendation for direct-reading biosensors in blood gas/electrolyte/metabolite analyzers. However, an isolated recommendation would be meaningless and not lead to the goal of harmonized results, which requires a consensus on reporting results for all analyzers. Inexpensive instruments with direct-reading biosensors are available for self-monitoring or point-of-care testing of glucose (4)(5)(6). The clinical chemistry laboratory is expected to perform glucose determinations by direct-reading sensors concurrently with other routine instruments that measure substance concentration in diluted samples.

In current clinical practice, plasma and blood glucose are used interchangeably (7) with a consequent risk of misinterpretation. The two systems are frequently mistaken in the clinical literature, despite an average 11% difference in glucose concentration (plasma > blood). The ADA provides clinical decision limits for the concentration of glucose in venous plasma, but the WHO in addition provides the concentration of glucose in whole blood (1)(2)(3).

With the present use of multiple methods providing results of different quantities, there is a serious risk of clinical misinterpretation. For example, some blood gas/electrolyte/metabolite instruments with direct-reading glucose biosensors are calibrated with aqueous calibrators to provide results according to the "relative molality" of glucose in the sample. The predicted ratios of results obtained by such instruments to the results obtained by instruments that analyze diluted specimens are 1.18 (0.99/0.84) for normal whole blood and 1.06 (0.99/0.93) for normal plasma, in agreement with results from the literature (8)(9).

We recommend a constant factor of 1.11 for conversion between the glucose concentration in blood and the equivalent concentration in the pertinent plasma and reporting of only the glucose concentration in plasma to avoid misjudgments. The converted result equals the concentration of glucose in plasma when the hematocrit and water concentrations are normal. The recommendation includes point-of-care devices and methods that measure the concentration of glucose in whole blood. The conversion does not eliminate current preanalytical influences or hematocrit effects, which are specific to certain methods [see the summary by Chance et al. (4)]. However, the conversion will provide consistent harmonized results, facilitating the classification and care of patients and leading to fewer therapeutic misjudgments.


   Activity and Molality of Glucose
Top
Abstract
Introduction
Activity and Molality of...
Concentration of Glucose
References
 
Biosensors respond to activity of the pertinent analyte. The activity of glucose is assumed equal to molality, with a molal activity coefficient equal to 1. Activity is physiologically relevant for determining enzymatic reaction rates, direction of chemical processes, transport, and binding to receptors. Glucose permeates the erythrocyte membrane quickly via passive transport (facilitated by the erythrocyte glucose transporter); therefore, the molality of glucose (amount of glucose per unit mass of water) is identical in erythrocytes and plasma. Results obtained by a direct-reading glucose biosensor responding to molality are identical for whole blood and its separated plasma.

The converted results based on measured glucose activity and the average concentration of water in normal plasma are called the active concentration of glucose in normal plasma to distinguish them from the substance concentration of glucose in actual plasma. We recommend converting and reporting results from all systems and devices using direct-reading glucose biosensors as the active concentration of glucose in normal plasma (10)(11) and using the unit mmol/L. The converted results of direct-reading glucose biosensors are proportional to the activity and molality of glucose (contrary to the less physiologic substance concentration of glucose) because of the constant factor relationship. The advantage of direct-reading glucose biosensors responding to activity and molality is maintained. The ratio between the active and conventional concentrations of glucose in a given plasma sample equals the ratio of the average plasma water concentration to the actual plasma water concentration (with a mean of 1.00 and SD of 0.01 if the water concentration is normal). In practice, the two can be considered identical. Subgroups such as neonates or pregnant women may have slightly higher than average plasma water concentrations. A lower-than-average actual plasma water concentration attributable to, e.g., hyperlipidemia will lead to a lower conventionally used substance concentration but has no impact on the active concentration of glucose. The active concentration of glucose is unaffected by changes in water concentration, but the conventionally used concentration will change in proportion to the water concentration.

For the same reason, control materials with assigned glucose concentrations must have a normal water concentration of 0.93 kg/L to be valid for quality assessment of direct-reading glucose biosensors. Otherwise, the water concentration must be taken into account.


   Concentration of Glucose
Top
Abstract
Introduction
Activity and Molality of...
Concentration of Glucose
References
 
Most current photometric methods to measure glucose use enzymatic conversion with NADH or NADPH as coenzymes and absorbance measurements near or at 340 nm. The molar absorptivity permits direct calculation of the glucose concentration after complete reaction.

The concentration can also be determined by a kinetic measurement, comparing sample to a calibrator. A kinetic measurement obviates subtraction of background, at the cost of introducing a small positive bias. Enzymatic reaction rates depend on substrate activity (or molality). The slightly lower water concentration in a diluted sample compared with a diluted calibrator provides a relatively (slightly) higher enzymatic reaction rate in the diluted sample. Methods that include protein precipitation also have a positive bias, depending on the degree of dilution and concentration of protein. Despite these (minor) theoretical queries, routine clinical chemical analyzers measure glucose concentration (amount of glucose per volume of sample) with sufficient trueness and precision.

Biosensors that require dilution provide results that closely resemble concentration. These devices report concentration based on the concentration of glucose in the calibrator.

Plasma and whole-blood glucose concentrations are not interchangeable because of the difference in glucose concentrations between plasma and whole blood (in contrast to current practice in many institutions). Different reference intervals and clinical decision limits apply. The recommendation here is to report only the concentration of glucose in plasma, irrespective of material investigated. Glucose and water distribute freely between erythrocytes and plasma; therefore, the molality (but not the concentration) of glucose is identical in erythrocytes and plasma. Because erythrocytes have a lower water concentration than plasma, the concentration of glucose in whole blood is lower than in plasma for a given concentration of glucose in plasma. The concentration of glucose in plasma is independent of hematocrit. Another reason for choosing plasma rather than whole blood as the system of reference is the relationship between glucose activity and concentration. Glucose activity and concentration are practically proportional in plasma, where the water concentration varies relatively little, but not in whole blood, where hematocrit may vary considerably and confound the relationship. The concentration of glucose in plasma (rather than the concentration in whole blood) therefore more closely reflects the activity of glucose. For most purposes, the concentration of glucose in plasma is physiologically more relevant to measure and report than the concentration in whole blood.

Serum should not be used because the glucose concentration decreases ~0.6 mmol · L–1 · h–1 as a result of glycolysis during its preparation (12). Likewise, the concentration of glucose in capillary whole blood should not be used as a substitute for the concentration in venous plasma (13).

The system of reference and type of specimen have not always received the attention they deserve. The ADA recommends for self-monitoring a maximum allowable CV of 10% at glucose concentrations of 1.7–22 mmol/L and a maximum bias of 15% from a reference method value (14)(15). In other words, the ADA accepts no more than 5% analytical error for self-monitoring of blood glucose (14). The recently proposed quality criteria for laboratory analysis of The National Academy of Clinical Biochemistry (NACB) (12), based on intraindividual biological variation (16), are even more demanding. The maximum allowable imprecision (CV) according to the NACB Laboratory Medicine Practice Guideline is 3.3%, the maximum bias is 2.5%, and the maximum total error (difference from the true value) is 7.9%. The systematic 11% difference between normal blood and plasma already exceeds the recommended allowable maximum error. Mistaking or not properly distinguishing sample type may lead to misinterpreting the result and a wrong diagnosis. According to an editorial on the subject (17), reporting whole-blood glucose values is anachronistic and comparable to reporting the whole-blood rather than the plasma concentration of potassium. Manufacturers and clinical chemists always should report the concentration of glucose in plasma to avoid this risk, irrespective of sample type and method of measurement.

The present IFCC document recommends using a constant factor of 1.11 (Fig. 1 ) for converting glucose concentration, based on water concentrations of normal whole blood and of normal plasma. The relationship has been supported experimentally (8)(9). Conversion based on measured hematocrit may introduce additional error (9), in addition to being less convenient and requiring additional information. Converted (whole blood -> plasma) glucose concentrations have the same dependence on hematocrit as the currently reported whole-blood glucose concentrations (18). With this recommendation, all results can be harmonized and reported as the concentration of glucose in plasma. The laboratory, however, must keep information about which sample type and measurement procedure were used.



View larger version (20K):
[in this window]
[in a new window]
 
Figure 1. Conversion factors for different glucose quantities.


   References
Top
Abstract
Introduction
Activity and Molality of...
Concentration of Glucose
References
 

  1. . World Health Organization. Definition, diagnosis and classification of diabetes mellitus and its complications: report of a WHO consultation. Part 1: diagnosis and classification of diabetes mellitus 1999 World Health Organization Geneva. .
  2. . American Diabetes Association. Standards of medical care in diabetes. Diabetes Care 2005;28(Suppl 1):S4-S36.[Free Full Text]
  3. . Diabetes mellitus. Report of a WHO Study Group, World Health Organization Expert Committee. Tech Report Ser 727 1985 WHO Geneva, Switzerland. .
  4. Chance JF, Li DJ, Jones KA, Dyer KL, Nichols JH. Technical evaluation of five glucose meters with data management capabilities. Am J Clin Pathol 1999;111:547-556.[ISI][Medline] [Order article via Infotrieve]
  5. Johnson RN, Baker JR. Accuracy of devices used for self-monitoring of blood glucose. Ann Clin Biochem 1998;35:68-74.
  6. Kost GJ, Vu HT, Lee JH, Bourgeois P, Kiechle FL, Martin C, et al. Multicenter study of oxygen-insensitive handheld glucose point-of-care testing in critical care/hospital/ambulatory patients in the United States and Canada. Crit Care Med 1998;26:581-589.[CrossRef][ISI][Medline] [Order article via Infotrieve]
  7. Burrin JM, Alberti KGMM. What is blood glucose: can it be measured?. Diabetic Med 1990;7:199-206.[ISI][Medline] [Order article via Infotrieve]
  8. Fogh-Andersen N, Wimberley PD, Thode J, Siggaard-Andersen O. Direct reading glucose electrodes detect the molality of glucose in plasma and whole blood. Clin Chim Acta 1990;189:33-38.[CrossRef][ISI][Medline] [Order article via Infotrieve]
  9. Fogh-Andersen N, D’Orazio P. Proposal for standardizing direct-reading biosensors for blood glucose. Clin Chem 1998;44:655-659.[Abstract/Free Full Text]
  10. Siggaard-Andersen O, Durst RA, Maas AHJ. International Federation of Clinical Chemistry, Scientific committee, analytical section: and approved recommendation (1984) on physico-chemical quantities and units in clinical chemistry with special emphasis on activities and activity coefficients. J Clin Chem Clin Biochem 1987;25:369-391.[Medline] [Order article via Infotrieve]
  11. Siggaard-Andersen O, Durst RA, Maas AHJ. International Federation of Clinical Chemistry, Scientific committee, analytical section: and approved recommendation (1984) on physico-chemical quantities and units in clinical chemistry with special emphasis on activities and activity coefficients. Ann Biol Clin 1987;45:89-109.
  12. Sacks DB, Bruns DE, Goldstein DE, Maclaren NK, McDonald JM, Parrott M. Guidelines and recommendations for laboratory analysis in the diagnosis and management of diabetes mellitus. Clin Chem 2002;48:436-472.[Abstract/Free Full Text]
  13. Stahl M, Brandslund I, Jorgensen LG, Hyltoft Petersen P, Borch-Johnsen K, de Fine Olivarius N. Can capillary whole blood glucose and venous plasma glucose measurements be used interchangeably in diagnosis of diabetes mellitus?. Scand J Clin Lab Invest 2002;62:59-66.[CrossRef][ISI][Medline] [Order article via Infotrieve]
  14. . American Diabetes Association. Consensus statement: self monitoring of blood glucose. Diabetes Care 1990;13(Suppl 1):41-46.[Abstract]
  15. . American Diabetes Association. Self-monitoring of blood glucose. Diabetes Care 1994;17:81-86.[ISI][Medline] [Order article via Infotrieve]
  16. Ricós C, Alvarez V, Cava F, Garcia-Lario JV, Hernándes A, Jiménez CV, et al. Current databases on biological variation: pros, cons and progress. Scand J Clin Lab Invest 1999;59:491-500.[CrossRef][ISI][Medline] [Order article via Infotrieve]
  17. Rainey PM, Jatlow P. Monitoring blood glucose meters [Editorial]. Am J Clin Pathol 1995;103:125-126.[ISI][Medline] [Order article via Infotrieve]
  18. Fogh-Andersen N. Evaluation of HemoCue glucose meter (201+) converting B-glucose to P-glucose. Point of Care 2004;3:172-175.



The following articles in journals at HighWire Press have cited this article:


Home page
HeartHome page
C. Strom Moller, B. Zethelius, J. Sundstrom, and L. Lind
Persistent ischaemic ECG abnormalities on repeated ECG examination have important prognostic value for cardiovascular disease beyond established risk factors: a population-based study in middle-aged men with up to 32 years of follow-up
Heart, September 1, 2007; 93(9): 1104 - 1110.
[Abstract] [Full Text] [PDF]


Home page
Diabetes CareHome page
K. Dungan, J. Chapman, S. S. Braithwaite, and J. Buse
Glucose Measurement: Confounding Issues in Setting Targets for Inpatient Management
Diabetes Care, February 1, 2007; 30(2): 403 - 409.
[Full Text] [PDF]


Home page
Clin. Chem.Home page
M. W. Steffes and D. B. Sacks
Measurement of Circulating Glucose Concentrations: The Time Is Now for Consistency among Methods and Types of Samples
Clin. Chem., September 1, 2005; 51(9): 1569 - 1570.
[Full Text] [PDF]


This Article
Right arrow Abstract Freely available
Right arrow Full Text (PDF)
Right arrow Submit an electronic Letter to
the Editor about this paper
Right arrow Alert me when this article is cited
Right arrow Alert me when eLetters are posted
Right arrow Alert me if a correction is posted
Right arrow Citation Map
Services
Right arrow Email this article to a friend
Right arrow Similar articles in this journal
Right arrow Similar articles in ISI Web of Science
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via ISI Web of Science (14)
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by D’Orazio, P.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by D’Orazio, P.
Related Collections
Right arrow Laboratory Management
Right arrow General Clinical Chemistry
Right arrow Point-of-Care Testing
Right arrow Endocrinology and Metabolism


HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS